Ingredients
- 5 c. chopped chicken
- 3 (15 oz.) cans Great Northern Beans, drained
- 1 (32 oz.) box chicken broth
- 1 (16 oz.) jar mild salsa
- 1 (8 oz.) pkg. pepper jack cheese, cubed
- 2 tsp. cumin
- Garnish with sour cream, cheese, and tortillas, if desired
Instructions
Combine all ingredients into a slow cooker and cook on high for 3-4 hours or low 6-8 hours.
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