3 Ingredient No Bake Peanut Butter Oat Squares (gluten free)

I'm starting to collect gluten free and non-cane sugar recipes since Emilie and Aubrey both are eating this way now.  This is the very first actual recipe in the collection (although I probably have others that fit the bill)

makes 20 squares in an 9x9 pan

1 c. natural peanut butter (although any kind will do)
1/2 c. honey
3 c. rolled oats (you may need more)

Line a 9x9 pan with foil.  Spray lightly with non-stick spray.
Melt the peanut butter and honey together until smooth, either in the microwave or stove top.  Combine mixture with the oats.
Press into prepared pan.  Place in refrigerator until set.  Cut into squares.

I like to store mine in the refrigerator because they can get a bit soft.  I might try adding a little more oatmeal to see if that will make them a little firmer.