dressing:
1 generous Tblsp. poppyseeds
1 c. oil
1/2 c. redwine or balsamic vinegar
1/2 tsp. dry mustard
1 Tblsp. grated onion
1/2 c. sugar
1 tsp. salt
Salad
Baby spinach
chopped romaine
thinly sliced red onion
sliced strawberries
sugared walnuts, pecans, or slivered onions
Sugared nuts:
3 Tblsp. sugar to 1 c. nuts. Put in frying pan and toss till coated. Lay out on parchment paper. Store in airtight container.
No comments:
Post a Comment