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Friday, July 31, 2009

Strawberry Ice Cream

This is the one we liked as kids as best as Grandma and I could remember it.

2/3 quart half & half
2/3 quart whole milk
1 small package strawberry jello
1 tsp. Vanilla
1 ½ cup mashed strawberries
3 eggs
sugar (can’t remember-do it to taste


Put half & half into a saucepan and mix in beaten eggs; bring to a simmer and add jello. Cook for a few more minutes till jello is dissolved. Add in the remaining ingredients except for the milk. Pour into ice cream maker and fill up to the line with the milk and mix.

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